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The smart Trick of Fine dining Trondheim meny That Nobody is Discussing

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Almost all of the cutlery had been classic Norwegian layout from Skaugum and Hardangerbestikk. Wonderful detail. The cafe has a number of cows milking only for them. And also the desert was a really nice milk ice cream. The plum sake we experienced with it was delectable. On our way https://yggdrasila.no/

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