Moong Dal, also known as mung bean or green gram, is a nutrient-rich legume that has been a cornerstone of Indian cuisine for generations. Valued for its mild flavor, versatility, and health-boosting properties, this small green bean has earned global recognition among health-conscious eaters. In this article, we’ll take an in-depth look at the origins and cultural importance of Moong... https://ndhealth.shop/essentials/dals/3024/buy-online-moong-dal